Rafhan Jelly Mango 80g

Store in a cool, dry place away from heat and direct sunlight.

Cooking Instructions

Boil 2 cups (400 ml) of water, add the full contents of the pack to the boiling water and stir until completely dissolved, pour into moulds, allow to cool, then place in the refrigerator until fully set before unmoulding and serving.

• Classic mango-flavoured Rafhan Jelly with a bright golden colour.
• Smooth, bouncy texture that is perfect for chilled desserts.
• Ready-to-use mix that only requires boiling water and chilling time.
• Great to combine with Rafhan custards for layered mango desserts.
• Per-pack nutrition details help you keep track of energy and sugar intake.
• Ideal dessert choice for summer get-togethers and family meals.

Sugar, stabilizers (Carrageenan, Locust bean gum and Dipotassium phosphate), acidity regulators (Citric acid and Potassium citrate), artificial mango flavour (contains soybean and products thereof), gelling agent (Potassium chloride), permitted food colours (Food Yellow 4 and Food Yellow 3).

Allergen Information

Contains soybeans and products thereof.